LS24 - Stir-fried Spicy Pot (4 Toppings)

In Stock

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Xiang Guo Rice / Noodle Option

• White Rice
• Rice Noodle
• Korean Noodle

Xiang Guo Topping

• LA01 Deep Fried Egg
• LA02 Sliced Pork Shoulders
• LA04 Sliced Pork Belly
• LA06 Luncheon Meat
• LA07 Taiwan Meatball
• LA10 Sliced Fried Beancurd
• LA16 Chive Pork Dumpling
• LA17 Crispy Pork Skin
• LA18 H.M Coriander Meatball
• LA28 Chicken Slice
• LA29 Seafood Tofu
• LA30 Cheese Tofu
• LA31 Lobster Ball
• LA32 HK Yao Mak
• LA33 Broccoli
• LA34 White Raddish
• LA35 Potato Slice
• LA36 Thai Yam Slice
• LA37 Lotus Roots
• LA38 Siu Bok Choy
• LA39 Chinese Cabbage
• LA40 Konnyaku Knot
• LA41 Enoki Mushroom
• LA42 Shitake Mushroom

Lunch A/O

• LA01 Deep Fried Egg
• LA02 Sliced Pork Shoulders
• LA04 Sliced Pork Belly
• LA06 Luncheon Meat
• LA07 Taiwan Meatball
• LA10 Sliced Fried Beancurd
• LA16 Chive Pork Dumpling
• LA17 Crispy Pork Skin
• LA18 Handmade Coriander Meatballs
• LA28 Chicken Slice
• LA29 Seafood Tofu
• LA30 Cheese Tofu
• LA31 Lobster Ball
• LA32 HK Yao Mak
• LA33 Broccoli
• LA34 White Raddish
• LA35 Potato Slice
• LA36 Thai Yam Slice
• LA37 Lotus Roots
• LA38 Siu Bok Choy
• LA39 Chinese Cabbage
• LA40 Konnyaku Knot
• LA41 Enoki Mushroom
• LA42 Shitake Mushroom

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